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Browse through numerous layouts of food trailers designs by size or style.
Trailer food truck equipment layout. Outfitting a food truck for business is a lot like designing a commercial kitchen for a new restaurant. Concession trailer floor plans. 20 food trucks floor plans design. You want to develop a truck layout that allows you to conduct food prep in an efficient way.
Food trucks can run as high as 300 000 00 and concession trailers can be found for 150 000 00 and granted a large portion of the price is the trailer or truck itself. Take your time when determining the layout of your truck. These concession trailer floor plans can be used to build your concession trailer as is or as a starting point to customize your food trailer design to your needs. As you build or upgrade your food truck buying the right equipment can help maximize your limited space.
If you want to design a food truck floor plan by yourself first consider the food truck equipment you need to buy. Jun 19 2017 explore todd short s board food truck layout on pinterest. At m r specialty trailers and trucks we layout each of our designs using a program called autocad. See more ideas about food truck food truck interior food truck business.
Not only is it easy to build out a food truck or trailer it will pass your state inspection for food service. Much of your food truck design will depend on your menu will you be preparing a bulk of food in a separate. This is the first and easiest way to get your food truck designed. 3014 16 ft food truck conversion layout 3013 frozen yogurt 8 5 x 24 layout 3012 shaved ice trailer layout 6 x10 3011 8 5 x 16 layout.
18 food trucks floor plans design. You can learn more about cad software. You need designated areas for cooking chilling storing and serving. Keep in mind that you can use the vertical space of your food truck by buying combi ovens shelving and hanging racks.
Make sure to get the specifics of each piece of equipment you want to put into the truck and design a layout of where you want each piece of equipment to be placed. Because a food truck is much smaller than most restaurant kitchens you will need to utilize every inch of space.
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